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October 2019

Making Delicious Sour Dough Bread (& more!) – Sun 13 Oct

13 October @ 10:00 am - 2:00 pm
The Post and Rail, 7 Bill James Court
Compton, South Australia 5291 Australia
$90

Learn how to easily make Sour Dough and keep your starter alive. We make a loaf to take home and bake. We make Bagels, Naan, Pizza Bases and Dinner Rolls. We enjoy all of these things over a delicious lunch to end our day. You get to take home some starter, a Loaf to bake and the confidence to keep making Sour Dough for the future. Date: Sunday 18th August Time: 10am – 2pm

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The Secret of Sauces – Wednesday 16 Oct

16 October @ 10:00 am - 2:00 pm
The Post and Rail, 7 Bill James Court
Compton, South Australia 5291 Australia
$90

In this 4 hour class we learn to master some great sauces that will elevate your cooking skills to the next level. Everything is best made from scratch and sauces are no different. Learn the Worcestershire Sauce that will provide that special something something to your dishes. Learn the Aioli, that can turn into Tartare and Ranch with ease. We will make a Thai Chicken Curry Paste from scratch. How about a Capsicum and Chilli Jam? Then, so that we…

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Master the Art of Fresh Home Made Pasta

27 October @ 10:00 am - 2:00 pm
The Post and Rail, 7 Bill James Court
Compton, South Australia 5291 Australia
$90
homemade pasta cindy cross

In this 4 hour class we learn how to make a classic fresh pasta dough. From which we make fresh Tagliatelle with Chorizo and Cherry Tomato, Spinach and Ricotta Ravioli and Spaghetti Carbonara. We make all the sauces that go with these pastas, and we also make the Ricotta! We also make Gnocchi from scratch. Wait until you try these light fluffy pillows. Yes, there is a trick to getting them light and fluffy! I’ll show you how, but best…

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November 2019

Preserving for Beginners

9 November @ 10:00 am - 2:00 pm
The Post and Rail, 7 Bill James Court
Compton, South Australia 5291 Australia
$90

If you've ever though about preserving and thought it was too hard or too time consuming, then you are going to love this class.  I've been preserving for years and have found all the short cuts and simple steps to make preserving a part of your lifestyle without it taking over!  I take you through 4 different methods and how they can be used for different types of produce.  You get all the notes emailed to you as well so…

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Classic Cut Flowers and Bouquets

10 November @ 10:00 am - 2:00 pm
The Post and Rail, 7 Bill James Court
Compton, South Australia 5291 Australia
$90

If you've ever wanted to confidently create a bunch of flowers or create a bouquet or boxed arrangement but was not sure how, then this is the class for you.  In this 4 hour class we go through the basics of flower arranging through to an elaborate arrangement, using plants from the garden in various ways. You'll be surprised how easy it is to create something spectacular out of plants in your own garden using my 3 step method. We…

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EFFORTLESS RUSTIC PAVLOVA for Christmas?

Subscribe to our helpful hints monthly newsletter and as a thank you, we'll email you this delicious Pavlova recipe.   Don't worry, we won't fill up your in box. Just some great tips for the kitchen and garden from me, Cindy Cross.  xx

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