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December 2019

Sour Dough for Beginners

7 December @ 10:00 am - 2:00 pm
The Post and Rail, 7 Bill James Court
Compton, South Australia 5291 Australia
$90 10 tickets left

Learn how to easily make Sour Dough and keep your starter alive. We make a loaf to take home and bake. We make Bagels, Naan, Pizza Bases and Dinner Rolls. We enjoy all of these things over a delicious lunch to end our day. You get to take home some starter, a Loaf to bake and the confidence to keep making Sour Dough for the future. Date: Saturday 7th December Time: 10am – 2pm

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Delicious Gluten Free Baking

22 December @ 10:00 am - 2:00 pm
The Post and Rail, 7 Bill James Court
Compton, South Australia 5291 Australia
$90 8 tickets left

If you can't have gluten in your diet, or perhaps you have friends or family that can't tolerate gluten and you'd like to expand your cooking repertoire, this you will love this 4 hour, hands on cooking class. I can teach you how to make a delicious Butter Puff Pastry, that doesn't squeak and has great flavour and crunch.  We'll also make fluffy scones, and a Carrot Cake that is utterly delicious, but can also be adapted for other flavours.…

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EFFORTLESS RUSTIC PAVLOVA for Christmas?

Subscribe to our helpful hints monthly newsletter and as a thank you, we'll email you this delicious Pavlova recipe.   Don't worry, we won't fill up your in box. Just some great tips for the kitchen and garden from me, Cindy Cross.  xx

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